ES
The room has been open only since March, 2005. The room is large and divided in two, with half being used mainly for daily tourneys. The tables and chairs are immaculate and upscale.
A mix of players. They were some excellent players; they doubled their money at 2/4! Quite a few others -- even talkative "experts" -- played until they were out of chips. Beware: Sometime after 1 am, the wackos come in and ruin your profitability.This happened two nights running.
All of the dealers were skilled, with zero mistakes. As they change every half hour, I met many of them. Some could do great stand up.
The waitresses were speedy, friendly, and attractive. No mistakes in any of my constantly changing orders. As I was there so much, they remembered me. Nice.
There are big TV screens with the waiting lists. From what IK could tell, they ran the tournaments well. They answered all my questions.
They comp you $1 an hour in restaurant vouchers. There was no free food. I saw no bad beat or other jackpots.
